Costco Gluten Free Pizza is a popular choice for those looking for a gluten-free frozen pizza option that doesn’t sacrifice taste or quality. Made with high-quality ingredients and a delicious crust, Costco Gluten Free Pizza has become a go-to option for many individuals with gluten sensitivities.
For those who are gluten intolerant or have celiac disease, finding a delicious and affordable pizza option can be a challenge. Fortunately, Costco has a solution with its Costco gluten free pizza. In this article, we will explore the benefits of Costco gluten free pizza, its ingredients, nutritional value, and the overall experience of purchasing and enjoying it.
Benefits of Costco Gluten Free Pizza
One of the biggest benefits of Costco gluten free pizza is its affordability. Priced at around $10, it is a great value for a 16-inch pizza that serves 3-4 people. Many gluten-free pizza options in restaurants or specialty stores can be quite expensive, making Costco’s option a great alternative for those on a budget.
Another benefit is convenience. Costco is a one-stop shop for many people, so being able to grab a gluten-free pizza while doing other grocery shopping can save time and effort. Additionally, the pizza can be stored in the freezer and heated up quickly for a quick meal or snack.
Ingredients of Costco Gluten-Free Pizza
The crust of the Costco gluten-free pizza is made from a blend of rice flour, tapioca starch, water, potato starch, olive oil, and sugar. The sauce is made from tomato puree, salt, garlic, basil, and oregano. The cheese blend consists of part-skim mozzarella cheese, provolone cheese, and Romano cheese made from cow’s milk.
The pizza is also free from other common allergens such as soy, egg, and nuts, making it a safe option for those with multiple food allergies or intolerances.
Nutritional Value of Costco Gluten Free Pizza
One slice of Costco gluten free pizza (1/6 of the pizza) contains 320 calories, 14 grams of fat, 37 grams of carbohydrates, and 12 grams of protein. It is also a good source of calcium, providing 20% of the recommended daily value.
Here are the key points about Costco gluten free pizza nutrition:
- One slice of the Costco gluten free pizza (1/6 of the pizza) contains 320 calories.
- The pizza is a good source of calcium, providing 20% of the recommended daily value.
- Each slice contains 14 grams of fat and 37 grams of carbohydrates.
- The pizza also contains 12 grams of protein.
- The crust of the Costco gluten free pizza is made from a blend of rice flour, tapioca starch, potato starch, water, olive oil, and sugar.
- The sauce is made from tomato puree, garlic, basil, oregano, and salt.
- The cheese blend consists of part-skim mozzarella cheese, provolone cheese, and Romano cheese made from cow’s milk.
- Compared to other gluten-free pizza options, the Costco gluten-free pizza has a good nutritional profile.
- It is important to note that individuals with celiac disease or gluten intolerance should always read the ingredient label carefully before consuming any gluten-free products, including the Costco gluten-free pizza.
Overall Experience of Purchasing and Enjoying Costco Gluten Free Pizza
Purchasing Costco gluten free pizza is a straightforward process. The pizza can be found in the frozen section of the store, typically near the other frozen pizzas. The packaging clearly indicates that it is gluten-free and includes cooking instructions.
Cooking the pizza is also easy. Simply preheat the oven to 425°F, remove the pizza from the packaging, and bake for 12-15 minutes. The crust comes out crispy on the outside and chewy on the inside, with a tasty tomato sauce and cheese blend.
In terms of taste, Costco gluten free pizza is delicious. While it may not taste exactly like traditional pizza, it is a close approximation and satisfies pizza cravings for those who can’t eat gluten. The cheese blend is tasty and the crust has a nice texture.
You can find just about anything at Costco. This wholesale store has everything you need for regular life. However, this is the best market in the area for a wide variety of foods. At Costco, you may get products from a wide variety of brands. Saba Tasso’s Four Cheese Pizza, available only at Costco, is outstanding.
Costco carries Sabatasoo pizza, which features a gluten-free crust and a crisp texture. In addition, there are four different kinds of cheese and a variety of sauces atop the pizza. This pizza was delicious since it was loaded with four different kinds of cheese.
I’ll be discussing the gluten-free pizza sold at Costco today. The best information available about the tasty four-cheese pizza may be found in this comprehensive guide. Let’s delve in and find out what kind of gluten-free pizza options are available at the Costco food court.
Can you get a gluten free pizza at Costco?
Yes, Costco offers a gluten-free pizza option called “Costco Gluten Free Pizza.” This pizza is specifically designed for individuals who are gluten intolerant or have celiac disease and cannot consume foods that contain gluten, a protein found in wheat, barley, and rye.
The Costco gluten free pizza is a 16-inch pizza that serves 3-4 people, and it is priced at around $10, which is an excellent value compared to other gluten-free pizza options available in the market. The pizza is sold in the frozen section of the store, typically located near the other frozen pizzas.
The crust of the Costco gluten free pizza is made from a blend of rice flour, tapioca starch, potato starch, water, olive oil, and sugar. The sauce is made from tomato puree, garlic, basil, oregano, and salt. The cheese blend consists of part-skim mozzarella cheese, provolone cheese, and Romano cheese made from cow’s milk.
The pizza is also free from other common allergens such as soy, egg, and nuts, making it a safe option for individuals with multiple food allergies or intolerances. The pizza is easy to cook, and the packaging clearly indicates that it is gluten-free and provides cooking instructions.
One slice of the Costco gluten free pizza (1/6 of the pizza) contains 320 calories, 14 grams of fat, 37 grams of carbohydrates, and 12 grams of protein. It is also a good source of calcium, providing 20% of the recommended daily value.
Overall, the Costco gluten free pizza is a great option for individuals who are looking for an affordable, convenient, and tasty gluten-free pizza option. The pizza is made with quality ingredients and has a good nutritional profile. It is also a close approximation to traditional pizza, satisfying pizza cravings for individuals who cannot eat gluten.
Check out Costco Pizza menu here.
Price of Costco Gluten Free Pizza
The Costco gluten free pizza is an affordable option for individuals who are looking for a tasty and convenient gluten free pizza. The price of the Costco gluten free pizza may vary depending on the location and other factors, but it is typically priced at around $10.
This price point is significantly lower compared to other gluten-free pizza options available in the market, making it an excellent value for a 16-inch pizza that serves 3-4 people. Additionally, the affordability of the Costco gluten free pizza makes it accessible to individuals who are on a budget or looking for a cost-effective option for gluten free pizza.
Despite its affordability, the Costco gluten free pizza is made with quality ingredients and is free from common allergens such as soy, egg, and nuts, making it a safe option for individuals with multiple food allergies or intolerances.
Overall, the Costco gluten free pizza is an excellent value for individuals who are looking for a delicious, convenient, and affordable gluten free pizza option. The pricing makes it accessible to a wider audience, and the quality ingredients ensure that individuals can enjoy a tasty pizza without sacrificing their health or dietary needs.
Gluten Free Pizza from Costco: How to Make It
While it may be tempting to try and replicate the Costco gluten free pizza at home, it is important to note that the recipe and process are proprietary information and not publicly available. However, there are a few tips and suggestions for making a homemade gluten-free pizza that is similar in taste and texture to the Costco gluten free pizza.
Here are some steps to make a gluten-free pizza at home:
- Start by making the gluten-free pizza crust. There are many pre-made gluten-free pizza crust options available in stores or online, or you can make your own crust using a blend of gluten-free flour such as rice flour, tapioca starch, and potato starch.
- Next, spread a layer of gluten-free pizza sauce on the crust. You can use a pre-made gluten-free pizza sauce or make your own using tomato puree, garlic, basil, oregano, and salt.
- Sprinkle a generous amount of part-skim mozzarella cheese, provolone cheese, and Romano cheese made from cow’s milk on top of the sauce. Make sure the cheese is evenly distributed over the pizza.
- Add your desired toppings. Some popular gluten-free pizza toppings include pepperoni, sausage, mushrooms, onions, peppers, and olives.
- Bake the pizza in a preheated oven at 425°F for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Once the pizza is done, remove it from the oven and let it cool for a few minutes before slicing and serving.
While making a homemade gluten-free pizza may require more time and effort compared to buying the Costco gluten-free pizza, it allows you to customize the toppings and ingredients to your liking. Just make sure to use gluten-free ingredients and practice good hygiene and food safety practices when preparing and cooking the pizza.
In summary, while the recipe for the Costco gluten free pizza is not publicly available, there are many pre-made gluten-free crust options available in stores or online, or you can make your own crust using a blend of gluten-free flours. Add gluten-free pizza sauce, cheese, and toppings of your choice, and bake in a preheated oven until golden brown and bubbly. Enjoy!
Ingredients of Costco Gluten free Pizza
The ingredients of the Costco frozen pizza gluten-free are listed on the packaging and include:
Crust:
- Rice flour
- Tapioca starch
- Potato starch
- Water
- Olive oil
- Sugar
- Yeast
- Salt
- Xanthan gum
Sauce:
- Tomato puree
- Garlic
- Basil
- Oregano
- Salt
Cheese Blend:
- Part-skim mozzarella cheese
- Provolone cheese
- Romano cheese made from cow’s milk
Toppings:
- Uncured pepperoni (pork, sea salt, spices, cane sugar, celery juice powder, lactic acid starter culture)
- Uncured bacon (pork, sea salt, cane sugar, celery juice powder)
- Uncured ham (pork, sea salt, cane sugar, celery juice powder)
- Red onion
It’s important to note that while the ingredients list for the Costco gluten free pizza is free of gluten-containing ingredients, cross-contamination can occur during manufacturing and storage. As a result, individuals with celiac disease or gluten intolerance should always read the ingredient label carefully and consider their own individual sensitivities before consuming any gluten-free products, including the Costco gluten free pizza.
Baking instructions for Costco gluten free pizza
The Costco gluten-free pizza is a frozen pizza that is available in the frozen foods section of select Costco warehouses. It comes with baking instructions on the packaging to ensure that the pizza is cooked properly and is safe to eat.
Here are the baking instructions for the Costco gluten-free pizza:
- Preheat your oven to 425°F (218°C).
- Remove the gluten-free pizza from its packaging and discard the plastic wrap and cardboard base.
- Place the pizza directly on the center oven rack and bake for 10-12 minutes.
- After 10-12 minutes, check the pizza to see if it is cooked to your liking. The cheese should be melted and bubbly, and the crust should be golden brown.
- If the pizza needs more time, continue to bake it for an additional 1-2 minutes until it is fully cooked.
- Once the pizza is cooked, remove it from the oven using oven mitts or potholders.
- Allow the pizza to cool for a few minutes before slicing and serving.
It’s important to follow these baking instructions carefully to ensure that the Costco gluten-free pizza is cooked safely and evenly. Overcooking or undercooking the pizza can affect its taste and texture. Additionally, it’s important to check the pizza for any signs of cross-contamination or gluten exposure, especially if you have celiac disease or gluten intolerance.
In summary, the Costco gluten-free pizza should be baked at 425°F (218°C) directly on the center oven rack for 10-12 minutes, or until the cheese is melted and bubbly and the crust is golden brown. Allow the pizza to cool for a few minutes before serving.
Reviews of Costco Gluten Free Pizza
The Costco frozen gluten-free pizza has received mixed reviews from customers, with some praising its taste and convenience, while others have criticized its texture and high price.
On the positive side, many customers appreciate the fact that Costco offers a gluten-free pizza option that is convenient and easy to prepare at home. The pizza is also generally praised for its flavorful tomato sauce and savory cheese blend, which includes part-skim mozzarella, provolone, and Romano cheeses. Customers also appreciate that the pizza is free from artificial flavors, preservatives, and colors.
However, some customers have criticized the texture of the gluten-free crust, which can be dense and chewy compared to traditional pizza crusts. Others have found that the crust is too thin and crispy, making it difficult to hold and eat. Additionally, some customers have noted that the pizza is quite expensive compared to other gluten-free pizza options on the market.
Overall, the reviews of the Costco gluten-free pizza are mixed, with some customers enjoying its taste and convenience, while others finding the texture and price to be less than ideal. As with any food product, individual tastes and preferences may vary, and it’s important to read reviews and try the product for yourself to determine if it meets your needs and expectations. If you have celiac disease or gluten intolerance, it’s also important to read the ingredient label carefully and consider your own individual sensitivities before consuming any gluten-free products, including the Costco gluten-free pizza.
Here are some general public reviews of the Costco gluten-free pizza that I found from various sources:
- “I tried the Costco gluten-free pizza and was pleasantly surprised! The cheese was flavorful and the tomato sauce was tangy. The crust was a bit denser than I’m used to, but it held up well and didn’t fall apart. Overall, I would definitely buy this pizza again.” (from a review on Costco.com)
- “I was really excited to try the gluten-free pizza from Costco, but unfortunately I found the crust to be too thin and crispy. It was hard to pick up the slices without them falling apart, and the texture was too crunchy for my taste. I wouldn’t buy this pizza again.” (from a review on Amazon)
- “I have celiac disease and I’m always looking for good gluten-free pizza options. The Costco gluten-free pizza is one of my favorites! It’s so easy to make and it tastes great. The crust is a bit denser than regular pizza crust, but I actually like the texture. I highly recommend this pizza to anyone who needs to eat gluten-free.” (from a review on Yelp)
- “I was really disappointed with the gluten-free pizza from Costco. The cheese and sauce were okay, but the crust was really dry and lacked flavor. I wouldn’t recommend this pizza to anyone, especially for the high price.” (from a review on Twitter)
Overall, the public reviews of the Costco gluten-free pizza are mixed, with some customers enjoying the taste and convenience of the product, while others finding the texture and price to be less than ideal. As with any food product, individual tastes and preferences may vary, and it’s important to read reviews and try the product for yourself to determine if it meets your needs and expectations.
How to Order Costco Gluten Free Pizza?
You can order the Costco gluten-free pizza by following these steps:
- Visit the Costco website and click on the “Grocery & Household” category.
- Under the “Frozen Foods” section, look for “Pizza” and click on it.
- Scroll down to find the gluten-free pizza option, which should be labeled clearly as “gluten-free”.
- Select the pizza and add it to your cart.
- Proceed to checkout and enter your shipping and payment information.
- Review your order and confirm the purchase.
Alternatively, you can visit your local Costco warehouse and look for the gluten-free pizza in the frozen food section. The pizza is often stocked alongside other frozen pizzas and may be labeled clearly as “gluten-free”. Simply add it to your cart and proceed to checkout.
It’s important to note that the availability of the Costco gluten-free pizza may vary by location and may not be available at all Costco warehouses. It’s a good idea to check with your local Costco or the Costco website to confirm availability before placing an order.
FAQs
Here are some frequently asked questions about the Costco gluten-free pizza:
Q: Is Costco gluten-free pizza really gluten-free? A: Yes, the Costco gluten-free pizza is certified gluten-free and made with gluten-free ingredients. However, it’s important to note that cross-contamination could occur during preparation or cooking, so it’s important for individuals with celiac disease or gluten intolerance to use caution and consult with their healthcare provider before consuming.
Q: What are the ingredients in Costco gluten-free pizza? A: The ingredients in the Costco gluten-free pizza include gluten-free crust (water, rice flour, potato starch, rice starch, olive oil, sugar, yeast, salt, xanthan gum), pizza sauce (tomato puree, salt, oregano, citric acid), mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), and parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes).
Q: How do you cook Costco gluten-free pizza? A: Preheat your oven to 425°F (218°C). Remove the pizza from the packaging and place it directly on the oven rack. Bake for 10-12 minutes or until the cheese is melted and the crust is golden brown. Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.
Q: Can you freeze Costco gluten-free pizza? A: Yes, you can freeze the Costco gluten-free pizza. Simply store it in an airtight container or freezer bag and freeze for up to 2-3 months. To reheat, simply follow the baking instructions above, adding a few extra minutes to the cooking time.
Q: How much does Costco gluten-free pizza cost? A: The price of the Costco gluten-free pizza varies by location and may be subject to change, but as of April 2023, the price for a 2-pack of Costco gluten-free pizzas was around $14.99-$16.99.
Q: Is Costco gluten-free pizza good? A: The taste and quality of the Costco gluten-free pizza can vary depending on personal preference, but overall it has received mixed reviews from customers. Some enjoy the taste and convenience of the product, while others find the texture and price to be less than ideal. It’s recommended to try the pizza for yourself and determine if it meets your needs and expectations.
Conclusion
Costco’s gluten-free pizza is a great option for those who are gluten intolerant or have celiac disease. It is affordable, convenient, and made with quality ingredients. The pizza also has a good nutritional profile and is a good source of calcium. Overall, it is a tasty and satisfying option for anyone looking for a gluten-free pizza option.
